In 100 g (Grams) of Pears, dried, sulfured, stewed, with added sugar there is 0 g of Alcohol, ethyl.

cup, halves grams (g) kilograms (kg) 100 grams (g) ounce pound

Pears, dried, sulfured, stewed, with added sugar

Pears, dried, sulfured, stewed, with added sugar is a type of Fruits and Fruit Juices. The most significant nutrients in Pears, dried, sulfured, stewed, with added sugar are listed below.

Water	61.2 g	61.2	g
Energy (calorie)	140 kcal	140	kcal
Energy (joule)	586 kJ	586	kJ
Protein	0.86 g	0.86	g
Total lipid (fat)	0.29 g	0.29	g
Ash	0.51 g	0.51	g
Carbohydrate, by difference	37.14 g	37.14	g
Fiber, total dietary	5.8 g	5.8	g
Calcium, Ca	15 mg	15	mg
Iron, Fe	0.97 mg	0.97	mg
Magnesium, Mg	15 mg	15	mg
Phosphorus, P	27 mg	27	mg
Potassium, K	245 mg	245	mg
Sodium, Na	3 mg	3	mg
Zinc, Zn	0.18 mg	0.18	mg
Copper, Cu	0.171 mg	0.171	mg
Manganese, Mn	0.151 mg	0.151	mg
Selenium, Se	2.4 µg	2.4	µg
Vitamin C, total ascorbic acid	3.8 mg	3.8	mg
Thiamin	0.004 mg	0.004	mg
Riboflavin	0.019 mg	0.019	mg
Niacin	0.333 mg	0.333	mg
Pantothenic acid	0.07 mg	0.07	mg
Vitamin B-6	0.033 mg	0.033	mg
Folate, total	0 µg	0	µg
Folic acid	0 µg	0	µg
Folate, food	0 µg	0	µg
Folate, DFE	0 µg	0	µg
Vitamin B-12	0 µg	0	µg
Vitamin A, RAE	2 µg	2	µg
Retinol	0 µg	0	µg
Vitamin A, IU	40 IU	40	IU
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Fatty acids, total saturated	0.016 g	0.016	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	0.012 g	0.012	g
18:0 octadecanoic, stearic fatty acid	0.002 g	0.002	g
Fatty acids, total monounsaturated	0.061 g	0.061	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.001 g	0.001	g
18:1 undifferentiated	0.059 g	0.059	g
20:1 eicosenoic, gadoleic	0.001 g	0.001	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.068 g	0.068	g
18:2 undifferentiated	0.067 g	0.067	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.001 g	0.001	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Threonine	0.022 g	0.022	g
Isoleucine	0.025 g	0.025	g
Leucine	0.043 g	0.043	g
Lysine	0.03 g	0.03	g
Methionine	0.01 g	0.01	g
Cystine	0.008 g	0.008	g
Phenylalanine	0.023 g	0.023	g
Tyrosine	0.007 g	0.007	g
Valine	0.03 g	0.03	g
Arginine	0.015 g	0.015	g
Histidine	0.009 g	0.009	g
Alanine	0.029 g	0.029	g
Aspartic acid	0.169 g	0.169	g
Glutamic acid	0.062 g	0.062	g
Glycine	0.025 g	0.025	g
Proline	0.023 g	0.023	g
Serine	0.031 g	0.031	g
Alcohol, ethyl	0 g	0	g

Nutrients in Pears, dried, sulfured, stewed, with added sugar